Thai Bird's Eye / Finger Chilli Seeds (10) Hot Thai Pepper - Capsicum Frutescens

Known for their fiery heat and slender pods, Thai Bird’s Eye (also called Finger Chilli) is a classic variety used across Southeast Asian cuisine. These chillies are prized for their intense spice and clean flavour, making them a staple in curries, stir-fries, and sauces.

• Freshly harvested 2025 seeds – carefully selected for high germination rates
• Hot heat level – perfect for those who enjoy bold spice and authentic Thai flavour
• Flexible growing options – thrive in indoor pots with good light, greenhouses, or outdoor beds
• Versatile use – ideal for curries, sambals, pickles, and fresh salads
• Easy to grow – reliable plants that adapt well to UK conditions

Each pack contains 10 premium Welsh-grown Thai Bird’s Eye / Finger Chilli seeds and a detailed species info sheet, giving you the chance to grow your own authentic Asian chillies at home. Whether you’re a seasoned grower or just starting out, these seeds are a great choice for adding heat, flavour, and variety to your chilli collection.

Species Information

• Scientific name: Capsicum frutescens ‘Thai Bird’s Eye’
• Origin: Widely grown in Thailand and across Southeast Asia
• Plant habit: Compact, bushy plants reaching 60–90 cm in height
• Fruit size: Slim, finger-like pods, 30–50 mm long, ripening from green to bright red
• Scoville Heat Units (SHU): Typically 50,000–100,000 SHU (hot)
• Flavour profile: Sharp, clean heat with a slightly fruity undertone
• Yield: Highly productive plants, producing clusters of pods throughout the season