Pepperoncini Chilli Seeds (10) Mild Snack Pepper - Capsicum Annuum

Mild heat and tangy flavour, Pepperoncini chillies are a classic variety popular in Italy, often enjoyed pickled, fresh in salads, or as a snack pepper. Their gentle spice and crisp texture make them a versatile addition to any kitchen.

• Freshly harvested 2025 seeds – Welsh-grown and carefully selected for high germination rates
• Mild heat level – perfect for those who prefer flavour with just a touch of spice
• Flexible growing options – thrive in indoor pots with good light, greenhouses, or outdoor beds
• Versatile use – ideal for pickling, salads, pizzas, and antipasti
• Easy to grow – reliable plants that adapt well to UK conditions

Each pack contains 10 premium Pepperoncini chilli seeds, grown in Wales, and a detailed species info sheet, giving you the chance to grow your own authentic Mediterranean-style peppers at home. Whether you’re a seasoned grower or just starting out, these seeds are a great choice for adding flavour, colour, and variety to your chilli collection.

Species Information

• Scientific name: Capsicum annuum ‘Pepperoncini’
• Origin: Traditional Italian and Greek variety, widely used in Mediterranean cuisine
• Plant habit: Upright plants reaching 60–80 cm in height
• Fruit size: Wrinkled pods, 50–75 mm long, ripening from green to yellow and red
• Scoville Heat Units (SHU): Typically 100–500 SHU (very mild)
• Flavour profile: Tangy, slightly sweet with a crisp bite
• Yield: High-yielding plants, producing clusters of pods throughout the season